Friday, August 7, 2009

Domestic Diva Experiment: Scotch Teas


These easy, tasty treats are super fast to whip up on a weeknight when you want a sweet treat after dinner!

Ingredients:
2 cups quick-cooking oats
3/4 cup packed brown sugar
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup butter, melted
Directions: In a large bowl, combine the oats, brown sugar, baking powder and salt; mix well. Stir in butter. Pat evenly into a greased 8-in. square baking dish. Bake at 350° for 20-25 minutes or until golden brown. Cool on a wire rack. Cut into bars.

Recipe Courtesy of Taste of Home

1 comment:

Kimmy said...

yum! that looks good...